Shelf life is the length of time that a food product remains safe to consume and maintains its desired quality characteristics under specific storage conditions.
Read ContinueIn the fast-paced world of food businesses, maintaining safety standards is crucial to protect public health and avoid legal repercussions
Read ContinueThe hectic lifestyle and changing dietary patterns have given rise to a demand for ready-to-eat food, which drove the Indian bakery market to its peak.
Read ContinueMumbai’s food outlets are now facing massive scrutiny in the wake of a disturbing incident reported when a customer at a notable restaurant
Read ContinuePeople in cities do not have a lot of free time to occasionally cook because city life is fast-paced and busy. Additionally, when the mind is overloaded with
Read ContinueThe food industry is booming and various essential factors are considered.
Read ContinueAlong with the popularity of the ready to eat food industry, the consumption volume of soft drinks saw an exponential growth, reaching up to 7 billion liters in India during the year 2023.
Read ContinueUnder the new Regulations when a food product is sold over an e-commerce platform or any other direct selling means, all mandatory declarations in the label
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